Breakfast is considered the most important meal of the day. However, due to morning rush, it is often difficult to choose a dish that is simultaneously healthy, tasty, and easy to prepare. If you also have similar problems, we will tell you a simple way to make a delicious chila from wheat flour and besan.
This dish does not require many ingredients to prepare, and it cooks very quickly. By adding vegetables such as spinach, tomatoes, onions, and cilantro to the chila made from besan and wheat flour, it can be made not only tasty but also more nutritious. Furthermore, this chila can be prepared not only for breakfast but also as a light evening snack.
If you want to try something new and delicious for breakfast, you can make this vegetable chila from flour and besan. It can be served with yogurt, green paste, or tomato sauce. Next, we will describe in detail how to prepare a delicious chila from flour and besan, and what ingredients are needed for it.
Ingredients
The following components are required for preparation: 100 grams of wheat flour, 50 grams of besan, 100 grams of finely chopped tomatoes, 100 grams of finely chopped spinach, 100 grams of finely chopped onion, 50 grams of finely chopped cilantro, 50 ml of oil, salt to taste, half a teaspoon of turmeric powder, 1-2 finely chopped green peppers, red pepper powder to taste (optional), and water as needed.
