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Uzbekistan explores opportunities to export fruits and vegetables to the USA through the Costco Wholesale network
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UzDaily
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Uzbekistan explores opportunities to export fruits and vegetables to the USA through the Costco Wholesale network

The Food Safety Committee reported that Uzbekistan is considering the prospects of supplying products from local producers—fruits and vegetables—to the US market through the retail chain Costco Wholesale.

Negotiations are currently underway with Costco Wholesale regarding the supply of goods grown and produced in Uzbekistan, with the support of the Uzbek representation in the United States.

Requirements for Entering the US Market

To successfully enter the American market, companies must register with the FDA, possess international certificates, and guarantee stable supplies of products in the required volumes. Furthermore, exported goods must comply with phytosanitary standards.

For the supply of fresh fruits and vegetables, there is an additional requirement—ensuring a continuous cold chain. The absence of this system can lead to product spoilage and reduced quality during long-distance transportation.

Currently, a list of local producers and exporters willing to cooperate with Costco is being compiled. Companies that meet the established criteria and are interested in entering the US market can fill out a special questionnaire.

For questions regarding the export of food products, contact the Export Promotion Department at +998 71 202 77 78.

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Uzbekistan discussed food product export growth with international expert
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uzdaily.uz

Uzbekistan discussed food product export growth with international expert

The Chairman of the Food Safety Committee of Uzbekistan, Azizbek Urunov, met with international expert and director of AMC Overseas FZE, Suvra Chakrabarty, to discuss ways to increase the country's export potential in agricultural and food products.

The Food Safety Committee of Uzbekistan noted that the parties reviewed opportunities to expand access for local producers and exporters to global markets, as well as improve export processes in line with modern requirements.

Special attention was paid to strengthening the practical knowledge and skills of local exporters. Discussions covered international market analysis, searching for foreign buyers, and conducting effective negotiations with potential partners.

Participants also discussed the practical aspects of organizing export supplies, including proper adherence to logistics and customs procedures, product certification according to international standards, and preparation of necessary documentation.

During the meeting, it was emphasized that the competitiveness of products in foreign markets depends not only on quality; packaging, storage conditions, supply chain management, and increasing added value also play an important role.

The participants exchanged views on applying international experience in these areas, taking into account the conditions in Uzbekistan and providing practical assistance to local entrepreneurs.

During the 2025–2026 period, educational seminars involving Chakrabarty were held in the regions of Uzbekistan for representatives of dehqan and farming enterprises, as well as entrepreneurs.

Following the meeting, the parties agreed to continue educational programs aimed at exchanging international practical experience. The Committee emphasized the significance of international experts' practical experience for increasing the export potential of local entrepreneurs, enhancing the competitiveness of Uzbek products in external markets, and expanding the geographical scope of Uzbekistan's food exports.

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