Magic mushroom compound may prevent chemotherapy-induced pain in mouse studies
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Magic mushroom compound may prevent chemotherapy-induced pain in mouse studies

For many individuals who survive cancer, recovery is often obscured by various side effects and a decrease in quality of life. Common symptoms include a burning sensation in the hands and feet, numbness, tingling, or complete loss of sensation, conditions known as Chemotherapy-Induced Peripheral Neuropathy (CIPN).

Recently, a compound found in hallucinogenic mushrooms has shown potential to alleviate this pain in survivors. In tests conducted on mice, administering psilocybin before starting chemotherapy protected the animals against nerve damage and pain, without affecting the efficacy of the treatment itself.

This experiment suggests that the substance has the ability to safeguard nerve fibers before chemotherapy causes permanent lesions. Currently, neuropathy affects up to 60% of people treated with platinum-based oncological drugs, used to treat tumors such as those in the ovary and lung.

There is no established standard protocol for managing this condition; although some doctors prescribe duloxetine, a drug approved for depression and other disorders, research indicates that this medication is not always effective against the pain.

In the specific study with psilocybin, the application of two doses, spaced one week apart, completely eradicated hypersensitivity in the mice. Furthermore, there was no change in the effectiveness of the chemotherapy, and researchers point out that the benefits of psilocybin may extend beyond platinum-based chemotherapy. These findings were published in the journal Science this Friday, the 3rd.

A subsequent clinical trial is planned to investigate psilocybin in patients undergoing treatments for breast, colorectal, and head and neck cancers.

Mechanism of Nerve Damage

Although the main goal of chemotherapy is to eliminate cancer cells, the treatment frequently impacts healthy tissues. This occurs due to the potent nature of the drugs, which destroy sensory neurons responsible for receiving information, extending to the outermost layers of the skin.

Under normal conditions, energy-generating organelles, called mitochondria, travel long distances along these neurons to their cutaneous ends. However, various chemotherapy regimens can interrupt this energy transit. Without energy, the tips of the neurons suffer degeneration, resulting in reduced sensitivity and the onset of chronic pain.

To check if psilocybin could prevent this deterioration, scientists administered two doses of the substance to mice before each of the six chemotherapy phases over an eight-month period.

As predicted, the mice that received chemotherapy developed peripheral nerve damage and hypersensitivity for at least four months after treatment. However, administering one dose of psilocybin before chemotherapy shortened the duration of this hypersensitivity to approximately three months.

In untreated animals, chemotherapy caused pain, decreased sensory perception in the paws, and caused degeneration of sensory nerve fibers in the skin. In contrast, the mice that received psilocybin maintained normal paw and nerve terminal sensitivity, without impairing the chemotherapy's ability to reduce tumors.

Additional Research and Future Applications

Psilocybin has established itself as a promising treatment in recent years, especially for psychiatric disorders. In the human body, the compound is metabolized into psilocin, which interacts with serotonin neurotransmitter receptors, modifying brain activity and contributing to hallucinations and other manifestations.

To confirm the research results in humans, researchers analyzed nervous tissue samples from 29 people who underwent reconstructive surgery. They observed that chemotherapy paralyzed mitochondrial movement in neurons, but treating the tissue with psilocybin kept these organelles moving.

However, for the substance to be used in a clinical setting, the authors warn that therapists must monitor patients for up to eight hours, as this assistance will be necessary to manage the disorientation induced by the hallucinogen.

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Study links Vitamin K to better lung health, suggesting vegetable intake
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Study links Vitamin K to better lung health, suggesting vegetable intake

Vitamin K, known for its role in blood coagulation, was highlighted in a study published in June in the American Journal of Clinical Nutrition as having positive impacts on respiratory health. The analysis included data from over 179,000 individuals monitored over ten years, sourced from the UK Biobank, a survey conducted in the United Kingdom.

Researchers from Australian and European institutions found that consuming sources of Vitamin K1, found in vegetables, is linked to improved lung capacity. The study also mentioned a decrease in the risk of Chronic Obstructive Pulmonary Disease (COPD), a condition characterized by airflow interference caused by inflammation, resulting in symptoms such as shortness of breath and fatigue, which affects quality of life.

Expert Analysis and Recommendations

Pulmonologist Guylherme Saraiva, from Einstein Israelite Hospital in Goiânia, commented that this is a relevant and well-executed investigation, but stressed the need for caution, as the finding only indicates an association, not a causal relationship. He emphasized that this generates hypotheses that need to be validated in randomized clinical trials, considered the gold standard of research.

Nutritionist Tânia Andrade, also affiliated with Einstein, reinforced the importance of incorporating Vitamin K sources into the diet, but warned that this alone is not sufficient to justify supplementation aimed at preventing respiratory problems.

Several mechanisms can explain the action of this micronutrient. One potential effect includes protection against vascular calcification, a common process in COPD that damages the lungs. Saraiva added that foods rich in Vitamin K1, such as green leaves, offer other nutrients with antioxidant and anti-inflammatory properties.

For the doctor, the safest message from the study lies in the recommendation to adopt varied dietary patterns, including many vegetables, fruits, grains, whole cereals, and seeds, which is correlated with better overall and consequently, pulmonary health. In addition to a balanced diet, he advised other measures, such as avoiding smoking, maintaining adequate vaccination, exercising regularly, and controlling exposure to pollution and smoke.

Although the benefits of Vitamin K for the lungs still require more scientific confirmation, its role in blood coagulation is already well established, as it activates essential proteins to prevent hemorrhages.

The name of the vitamin derives from the word 'coagulation,' meaning clotting, and was named by the Danish biochemist Carl Peter Henrik Dam (1895-1976), a Nobel laureate for his discoveries about the compound.

It is a group of fat-soluble vitamins, with K1 and K2 being the most common in daily life. K1, also called phylloquinone, was highlighted in the study. Andrade observed that it is vital for controlling bleeding and also contributes to bone health. It can be found in vegetables such as kale, spinach, broccoli, watercress, arugula, lettuce, cabbage, as well as soybean and canola vegetable oils. The nutritionist taught that its absorption is optimized when consumed with a source of fat.

K2, or menaquinones, has several forms (MK-4 to MK-13). The specialist pointed out that some are produced by bacteria and are present in fermented foods, such as natto (fermented soy), aged cheeses, yogurts, egg yolk, and meats like liver. K2 aids in bone mineralization, strengthening the skeleton, and there is evidence of cardiovascular benefits.

Finally, Tânia Andrade explained that Vitamin K3 (menadione) is synthetic and is not recommended due to the risk of toxicity, especially liver damage and hemolytic anemia. She stressed that supplementation must be guided by a doctor or nutritionist, considering contraindications for those who use certain anticoagulants, and that the best approach is to prioritize a diversified diet rich in vegetables.

Police believe mysterious substance 'Lalaza' causing symptoms in schoolchildren is old cooking oil
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Police believe mysterious substance 'Lalaza' causing symptoms in schoolchildren is old cooking oil

The police suspect that the mysterious substance called 'lalaza,' which is sold in R5 packets and mixed by schoolchildren into their lunches, causing hallucinations in some and explosive diarrhea in others, is actually just old cooking oil and leftover sauce.

This substance is sometimes packaged in small, clear plastic bags tied at the top. Residents of the southern part of Gauteng expressed concern after reports of strange behavior in children following consumption of this substance. They experienced drowsiness and hallucinations, and ingesting the oil could also cause a laxative effect leading to bowel upset.

A Gauteng police representative, Colonel Dimakatso Nevhuluvhi, told IOL that 'Lalaza is a suspicious, sauce-like substance sold in small plastic packets to schoolchildren.' He added that although community members refer to it as a drug due to the strange behavior of children after consumption, it has not yet been classified as a narcotic during forensic examination.

Despite no arrests being made, the use and sale of this substance have decreased after police services conducted information campaigns and warnings in collaboration with education and environmental departments.

Earlier this month, police confiscated thirty items presumed to be 'oil seasoning' during raids on six schools in the Sedibeng region, south of Gauteng. These raids took place at Sehopotso Secondary and Botebo-Tsebo Secondary in Sebokeng, Residentia Secondary in Vanderbijlpark, Sapphire Secondary in Botholong, as well as Mahareng Secondary and Lekoa Shandu Secondary in Sharpville.

A Gauteng Department of Education representative, Onwabile Lublevhana, stated that the police took samples for analysis of the substance's composition and distribution methods. Police first became aware of 'Lalaza' in February in Sebokeng when packets were seized from students at Boiketlong Primary School.

In March, students in Sebokeng reportedly experienced hallucinations, drowsiness, and diarrhea after consuming the substance, prompting their parents to report the situation to the police. It was later discovered that this substance was being sold in high schools in Phindaun and Lenasia, south of Johannesburg, where students allegedly added it to school lunches for flavor.

Health-e News reported that sellers acquired 10 liters of fast-food oil remnants for between R250 and R280 before repackaging it into small plastic bags and selling each for R5.

Candice Lambert from Wellness Dialogue Group emphasized the importance of not characterizing this practice as children experimenting with a 'potent drug' while ingredients are under investigation. She noted that one cannot assume the responsibility of a psychoactive substance until exactly what the children consumed is known. Lambert added that in the case of 'lalaza,' the rewards seem very tangible: it is inexpensive, accessible, reportedly improves the taste of ordinary school meals, and for some students, the sale provides an opportunity to earn money. Therefore, socio-economic conditions, food insecurity, accessibility, and the school/community environment must be considered alongside adolescent development.

Lambert also pointed out that adolescents react strongly to novelty and immediate reward, while the part of the brain responsible for impulse control and long-term consequences is still developing, and constant observation of others using something without obvious harm gradually reduces their perception of danger. For this reason, in her opinion, caution should be exercised in framing the problem merely as children's 'poor choices.' A more useful question is: what made this behavior so normalized, accessible, and rewarding that the potential danger no longer seems significant to them?

Student drug use concerns raise alarms

The Gauteng Department of Education reported in June that its schools registered over 4600 cases of violence, more than 4100 cases of vandalism, nearly 400 incidents of sexual misconduct, and about 1400 instances of searches and confiscations over a five-year period. The department noted that these figures are alarming as they indicate that schools are under threat.

A study commissioned by the department from Matthew Goniwe School of Leadership and Governance covered over 1300 schools and identified 245 high-risk schools, among the main threats listed being substance abuse. A parliamentary committee on the social development portfolio initiated the restoration of the Central Drug Authority council, which oversees the national drug control plan, after the previous council's term expired in March.

Committee Chairperson Bridget Masango stated that the legal service's opinion showed that the minister did not have the authority to extend the council's term after its expiration. Minister of Basic Education Sivive Gwarube informed parliament in writing that the entire system of public schools has 761 social workers, and that the appointment of counselors and psychologists is mainly the responsibility of the provinces, depending on provincial budgets.

In a written response dated June 24, Gwarube indicated that schools should handle drug-related incidents and refer affected students for treatment and psychosocial support. He also stressed that any searches, confiscations, or drug testing in schools must be conducted legally and with respect for the rights, dignity, and safety of students. Gwarube reported that between April 2025 and March 2026, 32,367 officials, teachers, school governing body members, and teaching assistants received training on national school safety. However, Gwarube concluded that student safety cannot be ensured by schools alone.

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