The Karnataka government has taken a significant decision by adopting a strict stance on tobacco and nicotine-containing gutkha and paan masala products. The State Food Safety Commissioner's office issued a notification on June 15, which prohibits the manufacture, storage, distribution, transportation, and sale of these products for one year. This ban will be effective from the date the notification is issued.
The order clarifies that this step has been taken keeping public health interests in mind. The ban applies to gutkha and paan masala products that contain tobacco and nicotine. Additionally, other products containing tobacco or nicotine separately and which consumers can easily mix with another product have also been banned.
The Food Safety Commissioner's notification also clarified that there will be no exemption if tobacco or nicotine-containing products are being sold in separate packets, pouches, or containers. Even if two different products are packed or distributed in such a way that consumers can easily mix them, they will also fall under the purview of the ban.
Similar bans on tobacco and nicotine-containing gutkha-paan masala have been implemented in Karnataka before, and the state government guidelines also include provisions for banning such products. This new order will remain in effect across the entire state of Karnataka for a period of one year, meaning all activities, from manufacturing to placing on the market, transporting from one place to another, distribution, and sale of the concerned products will be restricted during this time.
It is worth noting that at the end of June, Karnataka Deputy Chief Minister DK Shivakumar had also issued a stern warning to the paan masala and gutkha industry. He had also stated that if any narcotic or harmful substance is found in the products during inspection, the government reserves the right to ban their sale.


