The appearance of cockroaches and various insects in kitchen corners, bathrooms, and cupboards is a common problem, regardless of the season—whether it's rain or heat. Cockroaches, ants, buzzing insects, and other small pests not only contaminate food, causing diseases, but also spread dirt.
Pest control products available for sale, such as chemical sprays or gels, are often very expensive, and their daily use is difficult. However, if you aim to get rid of insects and cockroaches using natural and safe methods, a recipe suggested by gardening experts and experienced gardeners may help you.
Below are four types of plants that, thanks to their strong aroma, have an amazing effect on repelling insects and cockroaches.
Lavender: The sweet and pungent aroma of lavender brings relief to people, but it is completely disliked by cockroaches, flies, and other insects. Because of this scent, cockroaches change their route.
Mint / Peppermint: Mint leaves naturally contain 'menthol'. Its sharp smell is very unpleasant for cockroaches and ants. Placing a pot of mint near kitchen windows prevents cockroaches from entering.
Basil: The aroma of basil leaves is absolutely unacceptable to cockroaches. In addition to planting this plant at home or on the balcony, dried basil leaves left in kitchen cupboards force cockroaches to leave immediately.
Marigolds: The special smell emanating from the roots and leaves of marigolds acts as a natural insecticide. It prevents insects and flies from wandering even around the house.

