As part of the statewide campaign 'Clean Diet – Strike Against Counterfeits,' led by Rajasthan Chief Minister Bhajanlal Sharma and Health Minister Gajendra Singh Khinvasara, the Department of Food Safety and Drugs is actively working against unsafe and counterfeit food products. During such activities, approximately 1600 kilograms of Sona Papdi were destroyed in Jaipur.
A team of food safety specialists from the headquarters in Jaipur conducted an inspection of the production unit of 'M/s Anand Dhabas' Sona Papdi, under the direction of Food Safety Director Dr. T. Shubhamganla, and under the supervision of Additional Commissioner Bhagwat Singh and Joint Commissioner Dr. Vijay Prakash Sharma.
The department director stated that numerous deficiencies regarding sanitary norms and food safety standards were identified at the enterprise during the inspection. Team members collected samples of Sona Papdi and almond slices for laboratory analysis.
Upon inspection, it was found that a large quantity of finished Sona Papdi lacked packaging date and expiry date labeling. Considering the serious violation of mandatory food product labeling regulations, the decision was made to destroy approximately 1600 kilograms of the available Sona Papdi.
The enterprise is also being sent a separate notice for improvement regarding other deficiencies found during the inspection. Both samples collected by the food safety officers will be sent to the state food laboratory for testing. Necessary legal action will be taken according to the provisions of the Food Standards and Safety Act after receiving the test results.
Additional Commissioner Bhagwat Singh emphasized that the state government is committed to providing the public with clean, safe, and quality food products. Under the 'Clean Diet – Strike Against Counterfeits' campaign, strict measures continue against counterfeiting, unsafe ingredients, and violations of food safety standards. The production and sale of food products without established labeling and adherence to food safety standards are unacceptable under any circumstances.
The Food Safety Department appealed to the public to use only reliable, standard-quality food products and to immediately report any complaints regarding counterfeiting, suspicious quality, or violations of food safety standards to the department.



